Photo by LupoderWolf
Photo by LupoderWolf
Photo by LupoderWolf
Berliner Weisse is a special light beer (3% alc) which is brewed in Berlin since 1780. About 1800 you could find nearly 800 small Berliner Weisse beer pubs in Berlin. Berliner Weisse is an top-fermentation beer with wheat- and barley malt. This beer contains living microorganisms. This will cause high pressure. Store cool (< 18°C/ 64°F) and dark. Before consumption please cool the beer 6 hours at 6° to 8°C (42 to 46°F). Do not drink the beer directly out of the bottle. Please use a wide glass. On hot summerdays it is a very good refreshing drink, because the taste is slightly acidic. The Berlin people drink it with a "shoot" of sweet woodruffsirup or raspberrysirup. With the union of the breweries the beer quality became worse and certain sorts were not brewed any more. But now there are again 3 small breweries in Berlin they brewed that beer after the old recipe. Since 1830 the known glas in different sizes is used for the Berliner Weisse. Modern press glass of 3 parts, manufacture mark from Rastal, diameter on the top 13,7 cm, high 26 cm, diameter by the stand 10 cm.
Bekijk alles van Lupo Der Wolf
Producent infoBekijk alles van producent Rastal Werk
Commentaren (0)
Log in om een commentaar toe te voegen.